Chinese Food
All Recipes
Thai egg salad Thai Cuisine
From Marion & ා039; skitchen egg salad can also eat like this, which is curious about the taste. So I tried to make just a friend. As a waiter, I used a CD to show that the eggs with good taste are fried, but they are refreshing under the effect... ...
Chaoshan seafood congee (electric rice cooker version)
Chaoshan seafood porridge originally used a kind of porridge made of seafood as raw material. The seafood here can be made according to your own preference. You can add different seafood. You can make all kinds of fresh seafood such as rice and ... ...
Thai famous dish: stir fried meat with basil (with Thai fried egg)
Cheap food you can eat on the streets of Thailand. It's also one of the must order dishes of Thai restaurants in western countries. In the cold Sweden, I wanted to recreate the hot taste, so I made such a dish by myself.
Korean kelp soup
Kelp soup is the existence of national Soup for Koreans. A woman who sits in the moon wants to drink it to supplement iron and blood. She also wants to drink kelp soup for her birthday. It is said that the mother's day of suffering is the same a... ...
It's a hot, sour, fresh and sweet winter Yin Gong soup. It's a cool day and a warm stomach
Dongyingong Decoction (Tomyum or tomyam). It is a unique sour and spicy soup from Thailand and Laos. It's also called Dongyan soup. It's very common in Thailand. The main ingredients are lemon leaves, citronella, shrimp, etc. Thai restaurants an... ...
Braised eel and mandarin fish in brown sauce
No story. Just delicious.
Stewed fish, lotus root, wine and vegetable
I was skeptical before I made it according to the recipe of Tomoko. Would fish sauce taste good like this?. After that, I tasted the taste and decided to pour a beer.. It's good for drinking. The cooler, the better..
Your distance from Thailand is just this pot of winter Yin Gong soup
Known as Thailand National soup, dongyingong soup is famous for its sour, spicy, sweet and fresh taste. The rich soup not only has fresh whole shrimps, but also integrates lemon and fragrant thatch, supplemented by chili and fish sauce. It's ver... ...
Boiled fish
The fish cooked in water before. The baby said there were too many thorns. So this time, we choose the Longli fish. This kind of fish is fresh, tender and smooth. It's especially suitable for children.
Thai style fried chicken with hot and sour tomato
The reference is three meals. She used chicken leg meat and chicken breast mixed. Fried chicken with chicken leg meat in oil. But because I don't eat chicken leg meat very much, I changed it into chicken breast meat. There's no problem in the se... ...
Chicken floss
Recently, the price of pork has been high, which makes many people stop at the same time. They think it's too expensive to eat meat. I always like eating meat floss very much. It's not greasy whether it's eaten directly or as ingredients. Becaus... ...
Thai style fresh shrimp and radish salad
Thai people will eat salad. When I first went to Thailand, I stayed downstairs in the hotel and there were some snack stands. It's also my first time to eat green papaya salad. It's spicy, sour and fish sauce. From then on, I fell in love with T... ...
Stir fried snow clam with Thai style nine layer tower sauce
Usually, it's boiled with boiling water. It's eaten directly when you can open your mouth. It's fried for the first time. It tastes good. The meat is still fresh and tender. It's also full of the fragrance of nine story pagoda.
Fish flavored shredded pork
㊙️ Can't fish flavored shredded pork be made? Come on. Tell you the secret recipe. You can learn it in one minute A kind of The chef told me the recipe of omnipotent fish sauce. It's delicious to make anything. Just remember two tricks - the pr... ...
Steamed perch
Simple and delicious
